1/4 cup/60 mL Watkins Baking Cocoa
1/2 cup/125 mL sugar
Dash salt
1/3 cup/80 mL hot water
4 cups/1 litre milk
3/4 tsp/4 mL Watkins Original Double-Strength Vanilla
Directions:
Combine cocoa, sugar and salt in saucepan; stir in hot water. Bring to a boil over medium heat, stirring constantly; boil and stir 2 minutes. Add milk; stir and heat. DO NOT BOIL. Remove from heat; add vanilla. Beat with rotary beater until foamy. Pour into mugs and garnish with miniature marshmallows or whipped cream.
Makes about six 6-ounce servings.
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To order Watkins quality ingredients, copy and paste the following URL into your browser or just click on the hotlink: http://www.WatkinsOnline.com/richardhschaefer
Or call 1-800-WATKINS and order under my Watkins Independent Associate # 378589,
Or contact me directly at 573-225-2582,
Or leave a comment with your telephone # or email address so that I may contact you.
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