Nutrition Facts:
Makes 10 servings.
Nutritional Information Per Serving:
Calories 340
Protein 4 g
Carbohydrates 41 g
Sodium 70 mg
Fat 20 g
Saturated Fat 6 g
Cholesterol 80 mg
Dietary Fiber 1 g
Ingredients:
3 eggs, beaten
1/2 cup/125 mL brown sugar
1/3 cup/80 mL sugar
1/2 cup/125 mL dark corn syrup
1-1/2 tsp/7.5 mL Watkins Original Double-Strength Vanilla
1/4 cup/60 mL butter or margarine, melted and cooled
1 cup/250 mL coarsely chopped pecans or pecan halves
1 unbaked 9-inch/23-cm pastry pie shell
Directions:
Combine first six ingredients in large bowl; mix well. Stir in pecans. Pour into pie shell. Bake at 350ºF/180ºC for 45 to 60 minutes or until knife inserted in half way between center and outside comes out clean. Cool on wire rack. If desired, garnish with sweetened whipped cream (recipe on Web site).
Makes 10 servings.
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To order Watkins quality ingredients, copy and paste the following URL into your browser or just click on the hotlink: http://www.WatkinsOnline.com/richardhschaefer
Or call 1-800-WATKINS and order under my Watkins Independent Associate # 378589,
Or contact me directly at 573-225-2582,
Or leave a comment with your telephone # or email address so I may contact you.
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